Sweet Marmalade Ham
Recipe by: www.4ingredients.com.au Servings: 8 Cooking Time: 30 mins Ingredients What you need 6 eggs 210g Black & Gold pink salmon 1/2 cup Black & Gold cheddar cheese grated 3 sheets Black & Gold puff pastry quartered Method Preheat oven 170°C. Remove outer skin of ham and reserve (use when storing ham to keep moist). Using a sharp knife, score the fat into
- Published in Recipes
Sweet Marmalade Ham
Recipe by: https://www.4ingredients.com.au/ Serves: 8 Time: 1hr Ingredients 1/2 ham on the bone 150g ham glaze or jar of marmalade 30 cloves 24 fresh, plump cherries Method Preheat oven 170°C. Remove outer skin of ham and reserve (use when storing ham to keep moist). Using a sharp
- Published in Recipes
Sweet Chicken Fingers
Recipe by: https://www.4ingredients.com.au/ Serves: 6 Cook Time: 40 minutes Ingredients 1kg chicken tenderloins ¾ cup natural yoghurt 2 cups cornflakes crushed 1 cup grated Parmesan cheese Method Preheat the oven to 180°C. Line a baking tray with baking paper. In a shallow bowl, combine the cornflakes and Parmesan. Place yoghurt in a second shallow bowl. Coat the chicken with the yoghurt and then
- Published in Recipes
Sweet & Sour Pork
Recipe by: delicious.com.au Serves: 4 Time: 40m Ingredients 2 tbs sunflower oil 2 tsp sesame oil 2 pork tenderloins 3cm piece ginger (15g), grated 1 tsp Chinese five spice 2 tbs honey 2 tbs tomato sauce 1/4 cup (60ml) rice wine vinegar 1/4 cup (60ml) soy sauce 1 onion,
- Published in Recipes
Black Forest Brownie
Serves: 4
Preparation Time: 5 Mins
Cooking Time: 15 Mins
- Published in Recipes