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Tag: Easy

Roast Lamb Leg with Gravy

Tuesday, 19 January 2021 by Cornetts Supermarkets

Find out how to cook a juicy, flavourful and perfectly tender roast lamb leg.

  • Published in Recipes
Tagged under: Easy, gravy, Lamb, Roast

Glazed Sweet Marmalade Ham

Tuesday, 08 December 2020 by Cornetts Supermarkets

Recipe by: 4Ingredients Serves: 8 Time: >30 mins             Ingredients 1/2 Oakfield Ham on the bone 150g Ham glaze or a jar of marmalade 30 cloves 24 fresh plump cherries   Method Preheat oven to 170 degrees C. Remove outer skin of ham Using a sharp knife, score the fat

  • Published in Recipes
Tagged under: Christmas, Easy, Ham

Loaded Hotdogs

Tuesday, 20 October 2020 by Cornetts Supermarkets

Recipe by: SPC Serves: 6 Time: <30 mins             Ingredients 1kg potato gems 1 tbsp vegetable oil 6 beef sausages 6 hotdog buns, sliced down the middle but not all the way through 1 cup SPC baked beans 1 cup Coon Shredded Cheese 1/2 red onion, chopped finely Tomato sauce

  • Published in Recipes
Tagged under: Easy, entertaining, hotdog

Blueberry Pancakes

Tuesday, 15 September 2020 by Cornetts Supermarkets

Recipe by: The Healthy Mummy Makes: 10 Time: 15-20 mins             Ingredients 200g self raising flour 1 tsp baking powder 1 egg 1/2 tsp salt 300 ml skim milk 150g blueberries Cooking spray to fry Method Combine the flour, baking powder and salt. In a jug, whisk the egg with the milk. Make a well in the dry ingredients

  • Published in Recipes
Tagged under: breakfast, Easy, healthy, pancakes
Potato Salad

Royal Potato Salad

Tuesday, 08 September 2020 by Cornetts Supermarkets

Recipe by: 4 Ingredients Serves: 10 Time: 1hr 20mins             Ingredients 1.5kg chat potatoes halved, rinsed 3/4 cup sour cream 3 tablespoons sweet chilli sauce 2 spring onions chopped Method In a large saucepan of salted water, boil potatoes for roughly 10 minutes or until just cooked. Drain and refrigerate for 1

  • Published in Recipes
Tagged under: BBQ, Easy, entertaining, Potato, potato salad
Beef & Stout Pies

Beef & Stout Pies

Tuesday, 01 September 2020 by Cornetts Supermarkets

Recipe by: Weber Serves: 18 Time: 2hrs 50mins             Ingredients 2 tablespoons olive oil 1 kilogram steak, diced into 2cm size pieces Fine sea salt Freshly ground black pepper 1 large brown onion, finely diced 2 garlic cloves, crushed 3 rashers of rindless bacon, cut into thin strips 5 sprigs

  • Published in Recipes
Tagged under: Beef, Easy, pies

Taco Nachos

Tuesday, 25 August 2020 by Cornetts Supermarkets

Recipe by: Mission Serves: 8-10 Time: 25 mins             Ingredients 230g bag Mission® White Corn Chips Strips 1 pack Mission® Taco Seasoning Mix 1 Jar Cream Cheese Spread   450g lean beef mince 16 slices Jalapeño peppers, pickled  Method 1.  Brown the ground beef in hot sauté pan, over medium high heat, cooking it

  • Published in Recipes
Tagged under: Easy, entertaining, Mexican, Nachos

Cadbury Chocolate Peppermint Cheesecake in a Glass

Tuesday, 18 August 2020 by Cornetts Supermarkets

Recipe by: Cadbury Serves: 6 Time: 35 mins             Ingredients 11/4 cups chocolate biscuit crumbs 80g butter, melted 250g Philadelphia Block Cream Cheese, softened 100g Cadbury Dairy Milk Peppermint, chopped 1 cup thickened cream 11/2 tablespoons caster sugar 1 teaspoon gelatine dissolved in 11/2 tablespoons boiling water 200g Cadbury Dairy

  • Published in Recipes
Tagged under: Chocolate, Dessert, Easy, sweet treat

Slow Cooker Garlic & Herb Lamb Shanks

Tuesday, 11 August 2020 by Cornetts Supermarkets

Recipe by: Masterfoods Serves: 4 Time: 4-8 hours             Ingredients Oil Lamb Shanks Carrots Tomatoes Tomato Paste Potatoes Vegetables   Method Heat oil in pan and cook lamb shanks until brown Place carrots, tomatoes, tomato paste and recipe base into a slow cooker and stir, then add lamb shanks Cook

  • Published in Recipes
Tagged under: Easy, lamb shanks, slow cooker, winter

Vegetarian Enchiladas

Tuesday, 04 August 2020 by Cornetts Supermarkets

Recipe by: Old El Paso Serves: 3 Time: 40 mins             Ingredients 1 eggplant, roughly chopped 1 punnet cherry tomatoes, halved 1 zucchini, roughly chopped 1 long red chili, roughly chopped 1 clove garlic, thinly sliced 2 tablespoons olive oil 1 cup grated light mozzarella cheese 1 Old El Paso™

  • Published in Recipes
Tagged under: Easy, Mexican, Vegetarian
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