Recipe by:  https://www.4ingredients.com.au/ Serves: 6 Cook Time: 40 minutes Ingredients 1kg chicken tenderloins ¾ cup natural yoghurt 2 cups cornflakes crushed 1 cup grated Parmesan cheese Method Preheat the oven to 180°C. Line a baking tray with baking paper. In a shallow bowl, combine the cornflakes and Parmesan. Place yoghurt in a second shallow bowl. Coat the chicken with the yoghurt and then