Recipes

Stuffed Dates with Peanut Butter

10 minutes

10 Servings

Lazy Cat Kitchen

Ingredients

  • 10 dates, I used Medjool dates
  • peanut butter or any other nut / seed butter / tahini
  • 15 g / 0.5 oz dark vegan chocolate, coarsely chopped
  • coarse sea salt

Method

  1. If you are using dates with stones like I did, destone them by making a slit along each date and carefully removing the stone.
  2. Place a heaped teaspoon of peanut butter inside each date.
  3. Sprinkle each date with a good pinch of chopped chocolate and a small pinch of sea salt.

 

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