Recipe by: lanesbbq.com.au Serves: 4 Time: 25 mins Ingredients 8 Flathead Fillets 500ml Beer 25g Plain flour 100g Cornflour 100g Lane’s BBQ Chilli & Lime Rub 8 Lemon wedges 8 Large potatoes 4lt Veg oil for Frying 2 Eggs 250ml Grapeseed oil 50g Chopped gherkins 2 Lemons – juiced 1tsp Dijon Mustard Method  Cut the