Heavenly French Toast
Recipe by: 4ingredientscom.au Serves: 4 Time: 15mins Ingredients 4 egg 1 cup milk 1 tsp ground cinnamon 1 tsp ground nutmeg 4 slice bread crust on, crust off – depends on you Method In a bowl whisk the egg, milk, cinnamon and nutmeg. Then lay the slice of bread in the mix, soaking up the egg mix for 2 minutes. Flip and soak again for
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Thai-style Beef Noodles
Recipe by: delicious.com.au Serves: 4 Time: 20m Ingredients 2 tsp Thai green curry paste 1 tbsp toasted sesame oil 3 tbsp soy sauce, plus extra to serve 2 tbsp fish sauce Juice 2 limes, plus extra wedges to serve Vegetable oil for stir-frying 2 lean British rump steaks
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Easy Greek Salad
Recipe by: Love & Lemons Serves: 4 Time: 15 mins Ingredients Dressing 1/4 cup extra-virgin olive oil 3 tablespoons red wine vinegar 1 garlic clove, minced 1/2 teaspoon dried oregano, more for sprinkling 1/4 teaspoon Dijon mustard 1/4 teaspoon sea salt Freshly ground black pepper For the salad 1 English cucumber, cut lengthwise, seeded, and sliced 1/4-inch thick 1 green bell pepper, chopped into 1-inch
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CREAMY GARLIC MUSHROOM CHICKEN THIGHS
Recipe by: Cafe Delites Serves: 6 Time: 25 mins Ingredients For The Chicken: 700g boneless skinless chicken thighs (around 6-8 fillets) 1 teaspoon each onion powder and garlic powder 1/2 teaspoon each of dried thyme and rosemary 1/2 teaspoon salt 1/4 teaspoon cracked black pepper 2 tablespoons olive oil For The Sauce: 1 tablespoon butter 250g sliced brown mushrooms 4 cloves garlic, minced (or 1
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