Recipe by:  https://www.4ingredients.com.au/ Serves: 4 Time: 30 minutes Ingredients 1 round cob loaf 1/2 cup soft butter 1 clove garlic crushed 2 spring onions trimmed and thinly sliced 3 cups (200g) sharp cheddar cheese shredded 16 slices spicy pepperoni fresh parsley chopped, to garnish Method Preheat oven to 180°C. Cut a grid-like pattern into the top of the bread stopping about 1cm from the base so that it sticks