Citrus Glazed Ham
Monday, 05 December 2022
Recipe by: www.4ingredients.com.au Serves: 8 Time: 120 minutes Ingredients 5 kg bone in cured and smoked ham, skin on 4 oranges, cut into thin round slices 1 cup (320g) marmalade 1/2 cup (110g) brown sugar Method Preheat oven 180˚C and put the oven shelf to the lowest position. Peel the skin away from the ham using a sharp knife, leaving a thin
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Christmas in July Ham
Tuesday, 21 July 2020
Recipe by: 4Ingredients Serves: 8 Time: 1 hour Ingredients 1/2 Oakfield Ham on the bone 150g Ham glaze or a jar of marmalade 30 cloves 24 fresh plump cherries Method Preheat oven to 170 degrees C. Remove outer skin of ham. Using a sharp knife, score the fat into
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The Perfect Christmas Ham
Tuesday, 23 July 2019
Serves: 4
Preparation Time: 5 Mins
Cooking Time: 15 Mins
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