Recipe by: www.4ingredients.com.au Servings: 12 Cooking Time: 30 mins Ingredients What you need 6 eggs 210g Black & Gold pink salmon 1/2 cup Black & Gold cheddar cheese grated 3 sheets Black & Gold puff pastry quartered Method Preheat oven to 180°C. Lightly grease 12 patty-cake trays with cooking spray or melted butter. In a bowl, whisk the eggs, then add salmon and