Recipe by: 4ingredients.com.au Serves: 8 Time: 40m             Ingredients   1 cob loaf 300g sour cream 250g jar corn relish 2 spring onions finely chopped Method Preheat oven to 180°C. Cut the top from the cob and remove most of the bread from inside: leave a 2cm thick lining (reserve the lid and inside bread). In