Recipe by: 9Kitchen Serves: 10 or more Time: >1 hour             Ingredients   Pastry 125g unsalted butter, at room temperature 1/2 cup caster sugar 1 egg 3/4 cups plain flour 3/4 cups self-raising flour Filling 1kg fresh cherries, pitted 2 tablespoons sugar pinch of ground cinnamon 1 teaspoon vanilla extract