Recipe by: arnotts.com Serves:  10 Time: 35 mins Ingredients 141g pkt Arnott’s Gluten Free Mint Slice 60g Cream cheese Cocoa powder, for dusting Method  Crush Arnott’s Gluten Free Mint Slice biscuits in a food processor until they resemble fine crumbs. Add cream cheese and process until just combined Roll mixture into 10 even balls. Place