Recipe by: https://www.4ingredients.com.au/
Serves: 12
Time: 35mins
Ingredients
- 500 grams feta cheese
- 375 grams filo pastry
- 3 eggs beaten
- 1/2 cup melted butter
Method
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Preheat oven 200 deg.
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Crumb feta in a bowl and add eggs, combine well.
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Remove 1 sheet of pastry and brush with melted butter.
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Place the second sheet on top and brush with butter, repeat with the third sheet.
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Cut pastry into 4 lengthwise (each of these 4 strips makes 1 triangle).
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Place 2 tsp of cheese mixture onto the edge of each strip.
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Fold into a triangle and keep folding maintaining the triangle shape.
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Place on buttered (or paper lined) oven tray and bake at 200 deg for 20 minutes.
