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  • Blue Cheese Pork with Pears
 

Thursday, 16 February 2023 / Published in Recipes

Blue Cheese Pork with Pears

Recipe by: www.4ingredients.com.au
Serves: 4
Time : 25 mins

Ingredients

  • 4 thick pork cutlets or steaks
  • 50g (1/2 cup) blue cheese crumbled
  • 2 teaspoons butter
  • 1 ripe pear sliced

Method 

  • Cut horizontal slit through the thickest portion of each pork cutlet to form a pocket. Stuff 2 tsp. crumbled blue cheese into each. Season both sides with sea salt and cracked pepper.
  • In a large non-stick frying pan, cook the pork for 3-4 minutes each side, or until cooked through but still juicy. Remove the pork from the pan, cover with foil and rest for 5 minutes.
  • Add the butter to the pan, swirl to melt and coat the base. Add the pear, season and cook, turning occasionally, until lightly browned, about 4 minutes. Serve the pork with the pear.
Tagged under: 4ingredients, blue cheese, easy dinner, midweek meal, pears, pork dinner, pork fillet, salad

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