Recipe by: www.4ingredients.com.au
Servings: 5
Cooking Time: 50mins
Ingredients
- 2 tablespoons hoisin sauce
- 2 tablespoons sesame oil
- 2 garlic cloves crushed
- 12 lamb BBQ chops
Method
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In a large bowl, combine hoisin, sesame oil and garlic.
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Add the lamb, turning to completely coat and marinate for at least 30 minutes.
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Preheat BBQ to medium high.
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BBQ lamb, basting with marinade, for 6 to 8 minutes on each side for medium or until cooked to your liking.
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Remove, cover and stand for 5 minutes.
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Season with cracked pepper to serve.
Recipe Notes
Optional: Garnish with fresh sprigs of coriander and lightly toasted sesame seeds.
