Recipe by: www.4ingredients.com.au

Servings: 4

Cooking Time: 10 mins

Ingredients

What you need

• 8 slices shortcut GF bacon
• 2 large mangoes
• 2 medium avocados
• 2 red round radishes thinly sliced

Method

• In a non-stick pan, cook the bacon until nice and crispy.
• Thinly slice the mango and avocado.
• Arrange the bacon, mango and avocado on a platter.
• This salad requires no dressing as the combination of flavours are simply stunning.